Berried Pleasure

1 (6 oz.) can frozen grape juice concentrate, undiluted
1 1/2 c. water
1/4 c. quick cooking tapioca
1 tsp. lemon juice
1 c. blueberries or other berries

Let grape juice concentrate, water and tapioca stand in saucepan 5 minutes. Bring to a boil over medium heat. Simmer slowly, stirring often, until tapioca is clear and juice is thickened. Remove from heat; add lemon juice and stir in berries. Cool; stir. Serve as a simple chilled dessert in little glass dishes with a spoonful of whipped topping, or with fruit, such as bananas and berries, stirred or layered in. 4 servings.

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