Simple Strawberry Cobbler

4 cups fresh strawberries -- sliced
1 cup all purpose flour
1/2 teaspoon baking powder
1 cup sugar
egg -- beaten
1/4 cup butter or margarine
whipped topping -- or
vanilla ice cream

Spread strawberries over bottom of greased 8 or 9" square baking pan. Stir together flour, baking powder, and sugar in a bowl. Add egg, mix with fork until crumbly. Spread over berries.

Dot with small pieces of butter or margarine.

Bake at 375F for 45-50 minutes. Serve warm with whipped cream, topping, or ice cream.

NOTE: 4 cups frozen unsweetened berry slices may be used instead of fresh.

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