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Huckleberry Muffins

1 c.sugar
1 c. milk
1/2 c. shortening
4 tsp. baking powder
2 c. huckleberries (which have been coated in flour)
1/4 c. oil
1/2 tsp. salt
2 eggs
2 2/3 c. flour

Mix all ingredients, except berries, and stir well. Add flour coated berries. Gently stir into mixture. Fill greased muffin tins or papers in muffin pan 3/4 full. Sprinkle some sugar on top and bake at 375 degrees for 15-20 minutes.

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