Hot Blueberry Bread

2 eggs
1 c. sugar
1 c. milk
1/4 c. butter, melted
3 c. flour
1 tsp. baking powder
1 tsp. salt
2 c. fresh blueberries
2 tbsp. flour

Combine eggs and sugar in large bowl; beat until blended well. Add milk and butter, mix. Combine flour, baking powder and salt; add to liquid ingredients, stir until all moistened. Combine berries and 2 tablespoons flour; stir well to coat berries and fold into batter. Spoon into 2 greased and floured loaf pans. Bake 1 hour at 350 degrees.

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