Go to: Just Berry Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Berries with Orange-Honey Yogurt
4 cups fruit
fresh mint leaves or 1 thin strips orange rind
1 cup low-fat plain yogurt
1 teaspoon grated orange rind
1 tablespoon orange juice
2 tablespoons liquid honey
1/2 teaspoon vanilla or almond extract
Mix sauce ingredients in a bowl. Wash berries and hull. Slice if fruit pieces are large.
Either mix fruit with sauce, cover and refrigerate for 1 hour, or at serving time spoon fruit into individual bowls or stemmed glasses and pour sauce over. Garnish each serving.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.