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Chocolate Drizzled Berry Parfaits
1 pk (4-serving size) JELL-O brand Strawberry Flavor Sugar Free Gelatin
3/4 c Boiling water
1/2 c Cold orange juice
1/2 c Thawed COOL WHIP LITE Whipped Topping
6 Whole strawberries
1 oz BAKER'S Semi-Sweet Chocolate melted
Completely dissolve gelatin in boiling water. Pour into blender
container. Combine orange juice and ice cubes to make 1 1/4 cups.
Add to gelatin; stir until ice is partially melted; cover. Blend on
high speed 10 seconds. Add whipped topping; cover. Blend 15 seconds.
Pour 1/2 of the mixture into 6 straight-sided dessert glasses; let
stand 1 minute. Fill glasses with remaining mixture. Refrigerate 1
hour or until set.
Garnish with strawberries and drizzle with melted chocolate just
before serving. Makes 6 servings.
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