Huckleberry Pie 3 c Huckleberries, fresh or frozen
1 c Grated apple
1 c Sugar
2 tb Flour
1/2 ts Almond extract
1 ds Salt
1 x Pastry for a double crust pie
Note: The apple does not alter the flavor, but stretches the
precious berries.
Measure ingredients into a two quart mixing bowl and mix well.Pour
into unbaked pie shell. Cover with top crust and bake @ 375 degrees
for about one hour or until nicely browned. Makes one 9" pie. Huckleberry Pie printer friendly version located here.
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