New Fashioned Rhu Berry Pie 15 oz Refrigerated pie crust - or homemade 2 crust
2 c Cut-up rhubarb
2 c Blueberries
3/4 c Sugar
1/4 c Flour
1/8 ts Nutmeg
1 ds Salt
Prepare pie
crust according to pkg. directions for 2 crust pie or make homemade
pastry for 2 crust 9" pie. Heat oven to 400Ff. In large bowl, combine
all filling ingredients. Toss lightly. Spoon into crust-lined pan.
Top with second crust. Seal edges and flute. Cut slits in top crust.
Bake at 400 F. for 40-45 minutes or until golden brown. Cover edge of
crust with strips of foil after 15-20 minutes of baking to prevent
excessive browning.
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