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Raspberry Zinger Vinaigrette


1/2 c White vinegar
2 Raspberry Zinger tea bags (Celestial Seasonings)
3/4 c Olive oil
1 ts Balsamic vinegar
1 ts Sugar


Steep your Raspberry Zinger tea bags in vinegar for 10 minutes. Remove and gently squeeze remaining flavor from tea bags before discarding. In a jar, add the rest of your ingredients and shake. Serve over any salad you like.




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