State Fair Blueberry Jam

4 1/2 c Blueberries,Fresh
1/3 c Fresh Lime Juice
1/2 c Water
1 tb Grated Lime Rind
1 pk Powdered Pectin
4 c Sugar

In 8 quart pan combine all ingerdients except sugar and mix well. Bring to full boil over high heat, stirring constantly. Quickly add sugar. Stir constantly and bring to a full rolling boil again. Boil hard for 1 minute, stirring constantly. Remove from heat and skim quickly if needed. Quickly ladle into sterilized jars and seal.

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