Go to: Just Berry Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Berry Slush

About 1/3 Cup Whipping Cream Or Half And Half
3 c Frozen Unsweetened Blackberries Or Raspberries
3 To 4 Tbls Sugar


Nothing but berries, cream, and a little sugar got into this refreshing dessert. It's a perfect choice for hot weather dining.

Pour 1/3 cup of the cream into a food processor or blender. With the motor running, add the berries, about 1/4 cup at a time, and continue to process until smoothly blended. (If you are using a blender, you may need to add 2 to 4 Tbls more of the cream.)

Stir in the sugar, then spoon the mixture into 4 glasses. Serve immediately, or, for a thicker consistency, place in the freezer for a few minutes.

Yield: 4 Servings Preparation Time: About 5 Minutes


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.